品种主要性状:

该品种较早熟，皮深绿色，瓜瓤微橙色，表皮有明显纵棱，食味酥脆爽口，可生食、炒食、腌制等，合理栽培管理，移载后45天可上市，单瓜重约1.5kg，保护地、露地均可栽培。

Main characters of the variety:

This variety exhibits a precocious maturity, with a dark green epidermis and flesh that is slightly orange in color. It features distinct longitudinal ribbing on the skin and offers a crisp and refreshing taste, making it suitable for consumption in its raw, fried, or pickled form. With appropriate cultivation and management practices, the fruit can be ready for harvest approximately 45 days post-planting, with individual melons averaging around 1.5 kilograms in weight. This variety thrives in protected environments and can also be cultivated in open land settings.